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Posts tagged "European Organic Food"

Titanium Dioxide Ban: No More White Foods In Europe?
Market NewsOrganic Farming

Titanium Dioxide Ban: No More White Foods In Europe?

Titanium Dioxide is a white powdered chemical compound that provides bright white pigmentation and is used as a food additive. On 6th May, 2021, ...
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Future Food Trends: What’s the ingredient of change?
Organic FarmingOrganic FarmingTechnology

Future Food Trends: What’s the ingredient of change?

The food palate has always been hard to please. With the pandemic transforming the world over, the choice of a meal does not seem ...
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Organic Certification: You Must Know
Market NewsOrganic BusinessOrganic Farming

Organic Certification: You Must Know

When we speak of organic foods, the first thing that comes to mind is the several health benefits. Now what separates organic foods from ...
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Farm to Fork: A sustainable food business strategy
Market NewsOrganic Farming

Farm to Fork: A sustainable food business strategy

The Farm to Fork Strategy is at the heart of the European Green Deal aiming to make food systems fair, healthy and environmentally friendly. ...
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Organic Lentils: Making the Healthy Choice
Lentils

Organic Lentils: Making the Healthy Choice

Lentils are highly nutritious legumes that offer many health benefits. The high levels of soluble fibre in lentils help to reduce blood cholesterol. Studies ...
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New Organic Regulations: The future of organic in Europe
Market NewsOrganic Farming

New Organic Regulations: The future of organic in Europe

Organic production, labelling, and controls have been regulated at the European Union level since 1991. The requirements for organic production are set by Regulation ...
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Rising Demand for Organic Products in EU: Trends and Forecast
Organic Farming

Rising Demand for Organic Products in EU: Trends and Forecast

The sector of organic agriculture is lucrative for investment, and the organic food industry is among the most dynamically growing industries globally. As previously ...
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